cup soy sauce
cup Worcestershire sauce
cup olive oil
2 tablespoons balsamic vinegar
1 tablespoon lemon juice
2 cloves garlic, minced
teaspoon salt
teaspoon black pepper
⅛ teaspoon cayenne pepper

Combine the ingredients, mixing until thoroughly combined.
Pour the marinade over the steak in a zip-top bag or non-metal dish.
Marinate the steak for 1-8 hours, then cook the steak as desired.

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