Eggplant

Chocolate Chip Cookies


Ingredients
2 1/4 cups flour
1 teaspoon baking soda
1 teaspoon salt
1 cup (2 sticks) butter (softened)
3/4 cup granulated sugar
3/4 cup packed brown sugar
1 teaspoon vanilla extract
2 large eggs
2 cups chocolate chips
1 cup chopped nuts

Directions
Preheat oven to 375 degrees
Bake for 9 to 11 minutes or until golden brown. Cool on a baking sheet for 2 minutes
Yield
Makes about 5 dozen cookies

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